Are you a veteran foodie or a first-time cook? Do you enjoy good wine or want to learn more about it? Learn how to prepare delicious foods and how to choose the perfect wine, from highly-skilled chefs and sommeliers. Our classes range from traditional American cuisines to authentic ethnic meals from around the world; and the basics of wine tasting to regional wines. Hands-on evening classes are held at Eastside locations or our North Campus. Arrive ready for a culinary journey, and leave with creative new recipes, and more, to delight your palate and impress family and friends.
“Photography is such a democratic art form, everyone’s shooting with some kind of camera, and everybody can use more training. Whereas some people will never paint with oil, watercolor, or acrylic, we’re all photographers." Read more. . .