Calendar
History of Soul Food
History of Soul Food
February 25, 2016, 11:00 am
All are invited to come out and hear a brief history of soul food followed by samples of soul food cuisine such as: catfish, hushpuppies, greens, yams, cornbread, red beans & rice, fried chicken, pound cake and sweet potato pie!
Thursday, Feb. 25 - 11 a.m. – 2 p.m.
Location - D106